Name: Spinach Supreme Casserole
Prep time: 10 min
Cook time: 30 min
Ingredients: 2 10 oz packages of frozen chopped spinach; 8 oz shredded Monterey-Jack cheese; 1 can (10 ¾ oz. condensed Cream of Potato soup); 8 oz lite sour cream; ½ cup shredded Parmesan cheese; Salt & pepper

Spinach Supreme Casserole

Perfect easy vegetable side dish casserole for a crowd

Print Recipe Pin Recipe

Prep Time 10

Cook Time 30

Course Side Dish

Cuisine American

Servings 8

Ingredients

2 10 oz packages of frozen chopped spinach
8 oz shredded Monterey-Jack cheese
1 can 10 ¾ oz. condensed Cream of Potato soup
8 oz lite sour cream
½ cup shredded Parmesan cheese
Salt & pepper

Instructions

Pre-Heat oven to 325° F.
Microwave spinach and drain; squeezing out all the moisture.
In a large bowl – combine all ingredients. Transfer into a PAM-sprayed 11x7x4-inch casserole dish.
Bake at 325° F for 25-30 mins until edges are lightly browned and bubbly.